Dining
From the first coffee to the last cocktail, spaces that move from the sea to the top of the city, each with its own cuisine and character. At the top, Flor de Sal.
The peak
Flor de Sal
Chef Wanderson Medeiros' signature cuisine, the pinnacle of dining at Sais, high above the hotel with views over Pajuçara beach.
Learn more →Dining in every setting.
Restaurant questions
What are the opening hours?
Breakfast: 7:00 a.m. to 11:00 a.m.
Pool Lounge: 11:00 a.m. to 7:00 p.m.
À la carte dinner: 7:00 p.m. to 10:00 p.m.